Daily Lunch Buffet 12 - 2pm
Jerk Chicken, Fish & Tofu, Calalloo, Rice & Peas, Festival & Salad
First 10 customers receive 20% discount
Jamaican Patty $3.00
A crescent-shaped, homemade, flour-based pastry
rolled-up with a choice of three spicy fillings (chicken, beef, vegs.)
and baked to a golden brown. An appealing Jamaican snack.
A triangular-shaped eggroll pastry wrap, with choice of spicy fillings
(chicken, beef, or vegs.)
A small traditional Jamaican bread, delicately spiced and
prepared for festive occasions. Use as an appetizer with soup or
A tropical fruit which is a cousin to the banana. It is lightly
fried to a golden brown.
Soup of the Day
(chicken, goat, vegetable)
*Jerk Tofu (Vegan) $8.95
Simmered with sautéed vegetables and jerk sauce
Vegetables gently stewed in a Jamaican Style curry sauce
Vegetable Stew $9.95
Vegetables stewed in a seasoned sauce on a bed of rice'n peas
served with salad
Vegetable Roti $9.95
Tofu or Vegetables wrapped in our thin homemade bread.
Served with mixed salad. This dish originates in India, a culture which
expanded into Jamaica in the early 18th century.
A popular Jamaican green leafy vegetable slowly simmered with
Served with Festival & rice.
Ackee and Salt Fish $12.95
Jamaica's national dish. Ackee, a delicate
exotic vegetable, is combined with flakes of salt cod and stewed
using a unique combination for a very tropical experience!
Escovietch Fish $10.95
Fish lightly fried covered in a herb vinaigrette sauce and marinated
A delicate boneless breast of chicken marinated for 24 hours,
stuffed with broccoli and tropical herbs and baked to perfection.
Becky's Own Jerk
Chicken or Pork, marinated with Becky's savory secret spices and
crisp roasted. Succulent and juicy.
*Curried Goat or Chicken $9.95
Cubed and gently stewed in a Jamaican style curry sauce.
(goat meat contains bones)
Beef or Pork Stew
Cubed and sautéed well in a specially seasoned stew
served over a bed of rice'n peas with Salad.
Roasted Beef thinly sliced and prepared in a ginger/teriyaki sauce.
For the meat lovers!
A spicy blend of meat wrapped in out thin homemade baked bread.
Served with a mixed salad. This dish originates in India, a culture
which expanded into Jamaica in the early 18th century.
Ital Calallo and
Salt Fish $9.95
A popular Jamaican green leafy vegetable simmered in spices with
seasoned cod. Served with Festival and rice.
*Sweet Potato Pudding $2.50
Sweet potato puree, raisins, coconut milk and Jamaican
spices baked to a golden brown and topped
with a tasty rum cream. Excellent with ice cream.
*Ginger Tart $1.50
Spicy pastry filled with freshly grated ginger.
Rolled Pastry filled with toasted coconut.
*Add a scoop of ice
cream to the above $1.00
Ice Cream $2.50 (2 scoops)
Rum & Raisin: Made with real rum, raisins and a touch of
Coconut: Made with toasted coconut.
Ginger Beer - homemade (non-alcoholic) $2.00/$3.00
Fruit Punch - homemade $2.00/$3.00
Tea (selection) $1.50
Hot Chocolate $1.50
(Lightly carbonated grapefruit drink imported from Jamaica)
Beer (Domestic) $4.00 (Imported) $4.50
Rum $4.00 per shot
Rum Punch $4.00
Whisky $4.00 per shot